Chive Japchae Hotteok (Sweet Filled Pancake) recipe - ingredients, nutrition and when to eat it
This savory street snack is made by stir-frying garlic chives, glass noodles, and vegetables in soy seasoning, tucking them into hotteok dough, and pan-frying…
This savory street snack is made by stir-frying garlic chives, glass noodles, and vegetables in soy seasoning, tucking them into hotteok dough, and pan-frying until golden. It’s crisp on the outside and chewy inside, with fragrant chives and subtly sweet vegetables. It’s especially nice served warm when you’re hungry on a cold day.
Street food · 35 minutes to cook
Tips: Let the filling cool completely before adding it so the dough won’t tear easily.
Tips: Don’t overfill the dough; leave enough room to seal the edges so it won’t burst while cooking.
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Ingredients (1 serving)
- Hotteok dough — 1 pc
- Glass noodles — 20 g
- Garlic chives — 0.5 handful
- Onion — 0.3 pc
- Carrot — 0.2 pc
- Soy sauce — 1 tsp
- Sesame oil — 1 tsp
- Roasted sesame seeds — 0.5 tsp
- Cooking oil — 1 Tbsp