Brazilian Chicken Stroganoff recipe - ingredients, nutrition and when to eat it
Brazilian home-style chicken stroganoff is made by gently simmering chicken in a tomato and cream sauce, then serving it with rice and fries.
Brazilian home-style chicken stroganoff is made by gently simmering chicken in a tomato and cream sauce, then serving it with rice and fries. The tangy, creamy sauce goes well with crispy fries, making it a satisfying lunch or dinner.
World cuisine · 35 minutes to cook
Tips: After adding the cream, avoid simmering it over high heat for too long so the sauce stays smooth.
Tips: Cook the fries just before serving so they don’t turn soggy from the steam from the sauce and rice.
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Ingredients (1 serving)
- Chicken thigh — 120 g
- Tomato sauce — 3 Tbsp
- Heavy cream — 3 Tbsp
- Onion — 0.3 pc
- Garlic — 1 clove
- Button mushrooms — 2 pc
- Cooking oil — 1 tsp
- Ketchup — 1 Tbsp
- Hot mustard — 0.5 tsp
- Salt — 0.5 tsp
- Ground black pepper — 0.3 tsp
- Rice — 1 bowl
- Frozen French fries — 80 g