Roasted Barley Tea Milk Tea recipe - ingredients, nutrition and when to eat it
Roasted Barley Tea Milk Tea is made by adding milk and a little sweetness to roasted barley tea.
Roasted Barley Tea Milk Tea is made by adding milk and a little sweetness to roasted barley tea. Its toasty barley aroma pairs with the smooth taste of milk, and it’s lovely served warm or chilled over ice.
Drinks & tea · 5 minutes to cook
Tips: Brew the barley tea strong so its toasty aroma still comes through when you add milk.
Tips: Start with a little sweetener, taste a sip, then adjust.
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Ingredients (1 serving)
- Strongly brewed barley tea — 150 ml
- Milk — 100 ml
- Sugar — 1 tsp