Peach Plum Ade recipe - ingredients, nutrition and when to eat it
A sweet-tart fruit ade made with peach, plum, and sparkling water. Serve it over ice to bring out its fragrant aroma and lively fizz—perfect for a hot day or a…
A sweet-tart fruit ade made with peach, plum, and sparkling water. Serve it over ice to bring out its fragrant aroma and lively fizz—perfect for a hot day or a light snack.
Drinks & tea · 5 minutes to cook
Nutrition (per 325g serving): 52.4 kcal · protein 0.8g · carbohydrate 13g · fat 0.4g · sodium 2.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Mashing the fruit too hard can break it down too much and make the drink go flat faster.
Tips: Ripe fruit brings out plenty of aroma and sweetness, even without syrup.
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Ingredients (1 serving)
- Peach — 0.5 pc
- Plum — 1 pc
- Sparkling water — 150 ml
- Ice — 4 pc