Peach Compote recipe - ingredients, nutrition and when to eat it

Peaches gently simmered with sugar and lemon juice make a lovely fruit dessert. Their sweet juices and a bright touch of lemon pair nicely with yogurt or ice…

Peaches gently simmered with sugar and lemon juice make a lovely fruit dessert. Their sweet juices and a bright touch of lemon pair nicely with yogurt or ice cream.

Snacks & desserts · 20 minutes to cook

Tips: Peaches can turn mushy easily, so avoid stirring often as they simmer; instead, give the pot a gentle shake.

Tips: Simmer firm peaches for an extra 2–3 minutes, and cook ripe ones briefly to help them keep their shape.

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Ingredients (1 serving)

  • Peach — 1 pc
  • Sugar — 1 Tbsp
  • Lemon juice — 1 tsp
  • Water — 3 Tbsp

Where this dish belongs

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