Peach Coconut Smoothie recipe - ingredients, nutrition and when to eat it

This cool, creamy smoothie is made by blending peaches and coconut milk with ice. The sweet fruit flavor and coconut’s nutty richness make it a lovely snack on…

This cool, creamy smoothie is made by blending peaches and coconut milk with ice. The sweet fruit flavor and coconut’s nutty richness make it a lovely snack on a hot day or a dessert after a meal.

Drinks & tea · 5 minutes to cook

Nutrition (per 390g serving): 241.5 kcal · protein 1.9g · carbohydrate 22.5g · fat 17g · sodium 24mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: If the peaches are ripe, they should be sweet enough on their own. If you’d like it sweeter, blend in a little more peach.

Tips: Use less ice for a richer, creamier texture.

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Ingredients (1 serving)

  • Peach — 1 pc
  • Coconut milk — 100 ml
  • Ice — 1 cup

Where this dish belongs

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