Black Sesame Tiramisu recipe - ingredients, nutrition and when to eat it
This café-style dessert layers mascarpone cream and a soft sponge with the nutty flavor of black sesame.
This café-style dessert layers mascarpone cream and a soft sponge with the nutty flavor of black sesame. It’s smooth and gently sweet, and goes well with coffee.
Snacks & desserts · 25 minutes to cook
Nutrition (per 181g serving): 594.7 kcal · protein 7.6g · carbohydrate 43.8g · fat 44.2g · sodium 88.5mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Don’t soak the ladyfingers in coffee for too long, or they may lose their shape.
Tips: Keep the cream and mascarpone chilled to make whipping easier.
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Ingredients (1 serving)
- Mascarpone cheese — 60 g
- Heavy cream — 40 g
- Black sesame seeds — 1 Tbsp
- Ladyfingers — 3 pc
- Espresso — 30 ml
- Sugar — 1 Tbsp