Black Sesame Soy Milk recipe - ingredients, nutrition and when to eat it
This smooth drink blends the deep nuttiness of black sesame with the mild, clean flavor of soybeans.
This smooth drink blends the deep nuttiness of black sesame with the mild, clean flavor of soybeans. It makes an easy accompaniment to breakfast or a hungry afternoon.
Drinks & tea · 10 minutes to cook
Nutrition (per 354g serving): 249.1 kcal · protein 17.2g · carbohydrate 23.5g · fat 10.8g · sodium 338.6mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: When the black sesame seeds start popping in the pan, turn off the heat and finish roasting them with the residual heat.
Tips: For a smoother texture, strain the finished drink once through a fine sieve.
Tips: If the beans contain a lot of moisture, reduce the water by 20–30 ml to adjust the consistency.
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Ingredients (1 serving)
- Cooked black beans — 80 g
- Black sesame seeds — 1 Tbsp
- Water — 250 ml
- Honey — 2 tsp
- Salt — 0.2 tsp