Black Sesame Muffins recipe - ingredients, nutrition and when to eat it
Black Sesame Muffins are small baked treats infused with the nutty aroma of black sesame.
Black Sesame Muffins are small baked treats infused with the nutty aroma of black sesame. Their moist, tender crumb and gentle sweetness make them a lovely choice for a leisurely afternoon with coffee.
Snacks & desserts · 35 minutes to cook
Tips: Grind about half of the black sesame seeds finely so their nutty aroma spreads evenly through the batter.
Tips: Mix only until the flour is no longer visible for a softer muffin crumb.
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Ingredients (1 serving)
- Flour — 50 g
- Black sesame seeds — 12 g
- Butter — 20 g
- Sugar — 22 g
- Egg — 0.5 pc
- Milk — 20 ml
- Baking powder — 1 tsp
- Salt — 0.2 g