Black Sesame Financiers recipe - ingredients, nutrition and when to eat it

Black Sesame Financiers are small French cakes baked with browned butter and the nutty aroma of black sesame.

Black Sesame Financiers are small French cakes baked with browned butter and the nutty aroma of black sesame. Lightly crisp on the outside and moist inside, they make a lovely afternoon treat with coffee or tea.

Snacks & desserts · 35 minutes to cook

Nutrition (per 158.3g serving): 628.1 kcal · protein 12.1g · carbohydrate 55g · fat 40.5g · sodium 183.8mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Butter can burn quickly once it starts to turn brown. As soon as it smells nutty, take it off the heat.

Tips: Grinding the black sesame makes its aroma more pronounced. If using store-bought black sesame powder, choose a fine grind for a smooth batter.

Tips: Baking times vary by oven. Take the cakes out when the edges are golden and the centers spring back lightly when pressed.

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Ingredients (1 serving)

  • Butter — 35 g
  • Egg white — 1.5 pc
  • Sugar — 30 g
  • All-purpose flour — 18 g
  • Almond flour — 15 g
  • Ground black sesame — 8 g
  • Honey — 1 tsp
  • Salt — 0.3 g

Where this dish belongs

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