Black Sesame Cream Cheese Bagel recipe - ingredients, nutrition and when to eat it
This chewy bagel is topped with cream cheese and black sesame for a rich, nutty flavor.
This chewy bagel is topped with cream cheese and black sesame for a rich, nutty flavor. It pairs well with coffee and makes an easy breakfast or afternoon snack.
Bread & brunch · 5 minutes to cook
Nutrition (per 145g serving): 458.5 kcal · protein 13.5g · carbohydrate 62g · fat 18.1g · sodium 731mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Finely grind the black sesame seeds so their nutty aroma and color blend evenly into the cream cheese.
Tips: Spread the cream cheese on the bagel while it's still warm so it softens into the bread.
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Ingredients (1 serving)
- Bagel — 1 pc
- Cream cheese — 2 Tbsp
- Black sesame seeds — 1 Tbsp
- Honey — 1 tsp