Black Sesame Churros recipe - ingredients, nutrition and when to eat it
Black Sesame Churros are long strips of dough fried until crisp and coated in black sesame and sugar.
Black Sesame Churros are long strips of dough fried until crisp and coated in black sesame and sugar. Their nutty sesame aroma and sweetness make them a lovely treat after a meal or with coffee.
Snacks & desserts · 30 minutes to cook
Nutrition (per 571.5g serving): 3162.9 kcal · protein 15.7g · carbohydrate 80.4g · fat 301.2g · sodium 912.8mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: If the oil is too cool, the churros may absorb too much of it. Add a small piece of dough; when it slowly rises to the surface, the oil is ready for frying.
Tips: Grind the black sesame with the sugar so it coats the churros evenly.
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Ingredients (1 serving)
- Water — 120 ml
- Butter — 20 g
- Sugar — 1 Tbsp
- Salt — 0.5 tsp
- Flour — 70 g
- Egg — 1 pc
- Cooking oil — 300 ml
- Black sesame seeds — 1 Tbsp
- Brown sugar — 1 Tbsp