Black Sesame Castella recipe - ingredients, nutrition and when to eat it
This fluffy castella is baked with the nutty aroma of black sesame. Enjoy it with coffee or tea as an afternoon snack.
Snacks & desserts · 45 minutes to cook
Nutrition (per 214.5g serving): 578.6 kcal · protein 20.5g · carbohydrate 76.5g · fat 21.4g · sodium 164.9mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Toast the black sesame seeds in a dry pan over low heat for 1–2 minutes before adding them to bring out their nutty aroma.
Tips: Once the eggs are nicely frothy, fold in the flour gently with a spatula to keep the cake light and fluffy.
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Ingredients (1 serving)
- Egg — 2 pc
- Castella — 40 g
- Flour — 2 Tbsp
- Sugar — 2 Tbsp
- Black sesame seeds — 1 Tbsp
- Honey — 1 Tbsp
- Cooking oil — 1 tsp