Black Sesame Brownies recipe - ingredients, nutrition and when to eat it
Black sesame brownies are made with rich chocolate batter and baked with black sesame seeds.
Black sesame brownies are made with rich chocolate batter and baked with black sesame seeds. Their dense, fudgy texture and nutty sesame aroma make them a lovely match for coffee or a sweet snack.
Snacks & desserts · 35 minutes to cook
Tips: Baking times vary by oven, so start checking with a toothpick at 20 minutes. Let the brownies cool completely before cutting for neat slices.
Tips: Toast the black sesame seeds in a pan over low heat for 1–2 minutes before adding them to bring out their nutty aroma.
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Ingredients (1 serving)
- Dark chocolate — 60 g
- Butter — 25 g
- Sugar — 30 g
- Egg — 0.5 pc
- Flour — 20 g
- Unsweetened cocoa powder — 5 tsp
- Black sesame seeds — 1 Tbsp