Black Soybean Cinnamon Milk Tea recipe - ingredients, nutrition and when to eat it
Black soybean cinnamon milk tea is a warm winter drink made by mixing black soybean powder and cinnamon into milk.
Black soybean cinnamon milk tea is a warm winter drink made by mixing black soybean powder and cinnamon into milk. Its smooth, creamy flavor pairs with a gentle cinnamon aroma, making it a lovely afternoon snack.
Drinks & tea · 8 minutes to cook
Tips: Mix the black soybean powder with a little cold milk first to help prevent lumps.
Tips: For a more pronounced cinnamon flavor, sprinkle a tiny bit of ground cinnamon over the drink after pouring it into a cup.
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Ingredients (1 serving)
- Milk — 200 ml
- Black soybean powder — 2 Tbsp
- Black tea leaves — 1 tsp
- Ground cinnamon — 0.3 tsp
- Honey — 1 tsp