Spicy Mixed Noodles and Dumplings Set recipe - ingredients, nutrition and when to eat it
This meal pairs spicy mixed noodles with crispy pan-fried dumplings. The tangy-sweet sauce and chewy noodles go well with the savory dumplings.
This meal pairs spicy mixed noodles with crispy pan-fried dumplings. The tangy-sweet sauce and chewy noodles go well with the savory dumplings. It’s a great choice for lunch or dinner on a hot day.
Street food · 20 minutes to cook
Tips: Rinse the noodles in cold water, then gently rub them with your hands to wash off the excess starch and make them chewier.
Tips: Rather than adding all the sauce at once, start with half, mix, taste, and add more as needed.
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Ingredients (1 serving)
- Arrowroot noodles (cooked) — 1 serving
- Gochujang — 1 Tbsp
- Vinegar — 1 Tbsp
- Sugar — 1 tsp
- Soy sauce — 0.5 tsp
- Cucumber — 0.3 pc
- Toasted sesame seeds — 1 tsp
- Dumplings — 3 pc
- Cooking oil — 1 tsp
- Boiled Egg — 0.5 pc