Beef Bulgogi and Cucumber Salad recipe - ingredients, nutrition and when to eat it
This salad tops crisp cucumber and lettuce with sweet-savory stir-fried beef bulgogi and sesame dressing.
This salad tops crisp cucumber and lettuce with sweet-savory stir-fried beef bulgogi and sesame dressing. Enjoy it for a light lunch or as a refreshing dinner on a hot day.
Salads & light · 15 minutes to cook
Tips: Dry the vegetables well so the dressing doesn't get watered down.
Tips: Let the bulgogi cool briefly after taking it out of the pan before adding it, to keep the lettuce crisp.
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Ingredients (1 serving)
- Beef Bulgogi — 100 g
- Cucumber — 0.5 pc
- Lettuce — 2 handful
- Sesame Dressing — 2 Tbsp
- Cooking Oil — 1 tsp