Banana Milk Bingsu recipe - ingredients, nutrition and when to eat it

Banana Milk Bingsu is a sweet dessert topped with banana milk, banana, and condensed milk over finely shaved ice.

Banana Milk Bingsu is a sweet dessert topped with banana milk, banana, and condensed milk over finely shaved ice. The ice is crisp and flaky, while the milk and banana are smooth, making it a refreshing treat on a hot day.

Snacks & desserts · 10 minutes to cook

Nutrition (per 475g serving): 180.3 kcal · protein 6.3g · carbohydrate 24.5g · fat 7g · sodium 73.9mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: If the ice is hard to shave, leave it at room temperature briefly until the surface softens a little, then shave it.

Tips: Slice and add the banana just before serving to keep it from browning as quickly.

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Ingredients (1 serving)

  • Ice — 250 g
  • Banana milk — 150 ml
  • Banana — 0.5 pc
  • Condensed milk — 1 Tbsp

Where this dish belongs

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