Banana Milkshake recipe - ingredients, nutrition and when to eat it

This sweet, smooth drink is made by blending bananas with milk and vanilla ice cream.

This sweet, smooth drink is made by blending bananas with milk and vanilla ice cream. It is easy to enjoy in the morning or as an afternoon snack when you are feeling hungry.

Drinks & tea · 5 minutes to cook

Nutrition (per 410g serving): 384.4 kcal · protein 10g · carbohydrate 48.9g · fat 18.1g · sodium 109.2mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Fully ripened bananas bring plenty of natural sweetness.

Tips: For a thicker texture, use less ice and add a little more vanilla ice cream.

Tips: Drink it right after blending to enjoy its foam and smooth texture at their best.

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Ingredients (1 serving)

  • Banana — 1 pc
  • Milk — 180 ml
  • Vanilla ice cream — 80 g
  • Ice — 4 pc

Where this dish belongs

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