Banana Cinnamon Coffee recipe - ingredients, nutrition and when to eat it
This iced drink combines sweet coffee blended with banana and a hint of cinnamon. The coffee’s bittersweet taste balances the banana’s mellow sweetness, making…
This iced drink combines sweet coffee blended with banana and a hint of cinnamon. The coffee’s bittersweet taste balances the banana’s mellow sweetness, making it an easy treat for a sluggish afternoon.
Drinks & tea · 5 minutes to cook
Nutrition (per 383.7g serving): 137.2 kcal · protein 5.4g · carbohydrate 20.6g · fat 4.1g · sodium 78.8mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: If the banana is ripe enough, you can enjoy a smooth sweetness without adding anything extra.
Tips: For a more pronounced cinnamon aroma, sprinkle just a little ground cinnamon over the finished drink.
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Ingredients (1 serving)
- Banana — 0.5 pc
- Cold Brew Coffee — 150 ml
- Milk — 100 ml
- Ground Cinnamon — 0.3 tsp
- Ice — 0.5 cup