Oven-Baked Brie with Honey recipe - ingredients, nutrition and when to eat it
This warm snack is made by lightly baking Brie and topping it with honey and nuts.
This warm snack is made by lightly baking Brie and topping it with honey and nuts. The cheese turns soft and creamy, and its rich flavor pairs with the sweetness of the honey. It’s lovely served with crackers at an autumn or winter gathering.
Western · 15 minutes to cook
Tips: Leave the edges intact so the cheese doesn’t ooze out, and score only the top.
Tips: Ovens vary, so start checking around the 10-minute mark.
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Ingredients (1 serving)
- Brie — 1 pc
- Honey — 1 Tbsp
- Walnuts — 1 Tbsp
- Crackers — 5 pc
- Olive Oil — 0.5 tsp