Pear Lemon Ade recipe - ingredients, nutrition and when to eat it

This sparkling drink pairs the mellow sweetness of ripe pear with bright lemon and fizz. It’s especially nice served cold in late summer or fall.

Drinks & tea · 5 minutes to cook

Tips: Mash the pear well so its juice blends easily with the sparkling water.

Tips: Add the sparkling water just before serving to keep the fizz lively.

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Ingredients (1 serving)

  • Pear — 120 g
  • Lemon juice — 1 Tbsp
  • Sparkling water — 180 ml
  • Honey — 1 tsp
  • Ice — 4 pc

Where this dish belongs

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