Korean Pear Black Tea Ade recipe - ingredients, nutrition and when to eat it
This sparkling drink combines the gentle sweetness of pear juice with the rich aroma of black tea.
This sparkling drink combines the gentle sweetness of pear juice with the rich aroma of black tea. Serve it over ice for a fragrant, refreshing drink that’s perfect for an autumn afternoon or a leisurely snack break.
Drinks & tea · 5 minutes to cook
Tips: Steeping the black tea for too long can make it bitter, so about 3 minutes is best.
Tips: Depending on how sweet the pear is, you can leave out the sugar or use less.
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Ingredients (1 serving)
- Asian pear — 60 g
- Black tea leaves — 2 g
- Sparkling water — 150 ml
- Sugar — 1 tsp
- Water — 50 ml
- Ice — 4 pc