Bacon Cheddar Burger recipe - ingredients, nutrition and when to eat it
A hearty burger topped with a beef patty, savory bacon, and rich cheddar. Juicy meat and full-flavored cheese come together in every bite, making it a great…
A hearty burger topped with a beef patty, savory bacon, and rich cheddar. Juicy meat and full-flavored cheese come together in every bite, making it a great choice for lunch or dinner.
Western · 20 minutes to cook
Tips: Avoid pressing the patty too often as it cooks to keep more of the juices inside.
Tips: Lightly toast the cut sides of the bun so it doesn't get soggy from the fillings.
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Ingredients (1 serving)
- Hamburger buns — 1 pc
- Ground beef — 120 g
- Bacon — 2 sheet
- Cheddar cheese — 1 sheet
- Lettuce — 1 sheet
- Tomato — 1 piece
- Onion — 1 piece
- Mayonnaise — 1 tsp
- Ground black pepper — 0.2 tsp