Apple Rooibos Tea recipe - ingredients, nutrition and when to eat it

This fragrant tea is made by steeping apple slices and rooibos tea leaves in hot water.

This fragrant tea is made by steeping apple slices and rooibos tea leaves in hot water. The apple’s gentle sweetness pairs with rooibos’s smooth aroma, making it a comforting warm drink after a meal or in the afternoon.

Drinks & tea · 10 minutes to cook

Tips: For a stronger rooibos flavor, steep the tea leaves for 1 extra minute.

Tips: Don’t slice the apple too thin so it keeps its shape even when simmered for a while.

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Ingredients (1 serving)

  • Apple — 0.3 pc
  • Rooibos tea leaves — 1 tsp
  • Water — 1.5 cup

Where this dish belongs

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