Apple and Brie Baguette recipe - ingredients, nutrition and when to eat it
This simple bread dish pairs crisp baguette with apple and creamy Brie. The apple’s fresh sweetness goes well with the cheese’s rich, creamy flavor.
This simple bread dish pairs crisp baguette with apple and creamy Brie. The apple’s fresh sweetness goes well with the cheese’s rich, creamy flavor. It’s lovely for a late breakfast or a light brunch.
Bread & brunch · 10 minutes to cook
Tips: Slice the apple thinly so it sits evenly on the bread and is easy to eat in one bite.
Tips: If the baguette is already crisp, reduce the baking time to 4–5 minutes.
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Ingredients (1 serving)
- Baguette — 0.5 piece
- Apple — 0.3 pc
- Brie cheese — 30 g
- Honey — 1 tsp
- Walnuts — 5 g