Baby Napa Cabbage Caesar Salad recipe - ingredients, nutrition and when to eat it
This salad combines crisp baby napa cabbage with creamy Caesar dressing, cheese, and crunchy croutons.
This salad combines crisp baby napa cabbage with creamy Caesar dressing, cheese, and crunchy croutons. It is a great choice for a light lunch or as a side with other dishes.
Salads & light · 10 minutes to cook
Tips: Shake off the moisture from the baby napa cabbage thoroughly so the dressing does not become watery.
Tips: Add the croutons just before serving to keep them crisp.
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Ingredients (1 serving)
- Baby Napa Cabbage — 120 g
- Mayonnaise — 1 Tbsp
- Parmesan cheese — 1 Tbsp
- Sandwich bread — 0.5 sheet
- Anchovies — 0.5 pc
- Lemon juice — 1 tsp
- Olive oil — 1 tsp
- Garlic — 0.3 pc
- Ground black pepper — 0.1 tsp