Napa Cabbage and Chicken Salad with Sesame Dressing recipe - ingredients, nutrition and when to eat it
This salad pairs crisp baby napa cabbage with chicken and a rich, nutty sesame dressing. It’s a good choice for lunch or dinner when you want a light meal.
Salads & light · 20 minutes to cook
Nutrition (per 240.5g serving): 241.2 kcal · protein 27.7g · carbohydrate 12.4g · fat 10g · sodium 639.6mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Shake off excess water from the napa cabbage so the dressing doesn’t get diluted.
Tips: Lightly crush the sesame seeds between your fingers before adding them to bring out their nutty aroma.
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Ingredients (1 serving)
- Napa cabbage — 100 g
- Chicken breast — 100 g
- Whole sesame seeds — 1 Tbsp
- Soy sauce — 1 tsp
- Vinegar — 1 Tbsp
- Honey — 1 tsp
- Sesame oil — 1 tsp
- Ground black pepper — 0.2 tsp