Iced Green Tea recipe - ingredients, nutrition and when to eat it

Iced green tea is made by steeping green tea leaves and serving the tea cold over ice.

Iced green tea is made by steeping green tea leaves and serving the tea cold over ice. Its slightly bitter, clean taste makes it a light drink to enjoy after a meal or on a hot day.

Drinks & tea · 10 minutes to cook

Tips: Let freshly boiled water cool briefly before pouring it over the leaves to reduce bitterness and astringency.

Tips: For a stronger brew, add a little more tea rather than steeping it for much longer.

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Ingredients (1 serving)

  • Green tea leaves — 2 tsp
  • Water — 200 ml
  • Ice — 5 pc

Where this dish belongs

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