Apple Cinnamon Muffins recipe - ingredients, nutrition and when to eat it
These moist muffins are baked with apple pieces and ground cinnamon. The sweet-tart apple and gentle cinnamon aroma pair well with coffee or tea, and make them…
These moist muffins are baked with apple pieces and ground cinnamon. The sweet-tart apple and gentle cinnamon aroma pair well with coffee or tea, and make them just right for an afternoon snack or a fall treat.
Snacks & desserts · 35 minutes to cook
Tips: If the apples release a lot of juice, pat the pieces gently with a paper towel after cutting.
Tips: Mixing the batter for too long can make the muffins tough, so stop as soon as the dry ingredients are just combined.
Tips: Baking times vary by oven, so start checking for doneness with a skewer at 20 minutes.
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Ingredients (1 serving)
- Flour — 45 g
- Apple — 0.3 pc
- Egg — 0.3 pc
- Milk — 1.5 Tbsp
- Butter — 12 g
- Sugar — 1.5 Tbsp
- Baking powder — 0.3 tsp
- Ground cinnamon — 0.3 tsp
- Salt — 0.1 tsp